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Ascentium Capital Blog

Informative topics to help small businesses thrive

  • Financing the Sweet Smell of Success (One Bakery at a Time)

    October 22, 2018  - Customer ReviewsRestaurant
    header image of John Kraus in front of his bakery Patisserie 46
    When was the last time you stopped into your local bakery or patisserie and thought about anything but the coffee you crave or the incredible scents of the sweets on display? There’s a lot of expensive machinery that goes into running a high-end bakery from coffee and cappuccino makers to commercial grade ovens and mixers and other specialty equipment. With this expensive equipment, and the cost of potential replacements or expansion upgrades, a baker could get burnt without the right lender. (Read More...)
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